Salmon smokehouse Von SERMüschShow more opening hours In addition to salmon variations, you will also get a variety of other smoked fish specialties as well as fine salads and pastries.mehr lesen Share content:
Opening hours From November 14th to February 1stMonday 9:00 AM - 5:00 PM Tuesday 9:00 AM - 5:00 PM Wednesday 9:00 AM - 5:00 PM Thursday 9:00 AM - 5:00 PM Friday 9:00 AM - 5:00 PM Opening hours SER and restaurant
Restaurant in the Country Inn "Landgasthaus Pfahl"The way to cook is traditional - but always new and creative. In doing so, special attention is paid to fresh and regional products
Hofladen Leif Hofladen Leif a traditional company in the Eifel. Meat and sausage products are only produced in the farm's own butcher's shop .
Restaurant in the Country Inn "Landgasthaus Keuler"Family-run house with plain cooking using regional products.
Restaurant in the Hotel "Dorint am Nürburgring/Hocheifel" Fascination Restaurant Here you can enjoy the view of the start-finish line of the world famous race track the seasonal specialties of the region and refined delicacies of international Kitchen, which were specially created by the chef and his team. >>Menu