Wining & dining Hocheifel-Nürubrgring
Locally sourced = delicious. An enjoyment of food is always the top priority on the menus in the High Eifel.


Wershofen
The way to cook is traditional - but always new and creative. In doing so, special attention is paid to fresh and regional products.
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Antweiler
Hofladen Leif|Antweiler a traditional company in the Eifel. Meat and sausage products are only produced in the farm's own butcher's shop.
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Insul
We spoil your senses in our Restaurant. Our extensive menu reflects the varied reperto ire of dishes.
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